Specialty Food Magazine

JAN-FEB 2013

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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The Tradition Continues Visit us at the Fancy Food Show, Booth 757 Distinctive and Innovative New Flavors Girard's Salad Dressing, the leader in elegance and sophistication, introduces three unique favors using contemporary ingredients such as roasted cofee beans, hummus and artichokes. Caesar Cardini created the frst Caesar Salad: his namesake line adds two distinctive new Caesar varieties to the classic favorites. A Family of Quality Specialty Brands T. Marzetti Company | Columbus, OH 43229-0163 | 614.846.2232 | www.marzetti.com Winter Fancy Food Show Booth 757

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