Specialty Food Magazine

MAY-JUN 2013

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: http://specialtyfoodmagazine.epubxp.com/i/123797

Contents of this Issue

Navigation

Page 92 of 103

S PEC I A L M A R K E TPL AC E A DV E RT IS I N G SEC T I O N sp e cialt y f o o d.c o m/w nw h what's new Cush's Homegrown Salsa Cush's Homegrown "kNOw better salsa." Cush's Homegrown, made with only the best ingredients. No preservatives, no added salt, no fillers and sweetened with honey. These fantastic salsas are the result of 18 years of development. We are proud to introduce them to you. Enjoy! 860.739.7373 cushshomegrown.com Old Lyme, CT info@cushshomegrown.com Facebook: Cush's Homegrown Twitter: @CushsHomegrown New Member Booth 4853 what's new what's new Hawaiian Sweet & Sour Chicken Delicaé Gourmet 29 all natural slow cooker dinners & soups, 5 minute prep time, has no added salt, are healthy, flavorful, easyto-prepare & budget-friendly. New dinners: Hawaiian Luau Sweet & Sour Chicken, Hillside Vineyard Tuscan Chicken & Rocky River White Bean Chili. 22 gluten-free meals. Liquid Brines Fire & Flavor Grilling Company Juicy. Flavorful. Simple. Introducing Fire & Flavor's new line of liquid brines for brining Chicken, Pork and Beef. All-Natural, Fat-Free, Gluten-Free, No Preservatives; No artificial anything. 866.728.8332 fireandflavor.com Athens, GA 800.942.2502 DelicaeGourmet.com Tarpon Springs, FL sales@delicaegourmet.com what's new Wok Mei is Free of Gluten! Golden West Specialty Foods Golden West launched many new and exciting items at the 2013 Fancy Food Show. Our 1849 Brand has three new members, including our fabulous Tri-Tip Marinade, and our Wok-Mei line is Gluten Free. 415.657.0123 gwsfoods.com San Francisco, CA sales@gwsfoods.com Twitter: @foodvet FB: Golden West Specialty Foods Facebook: Fire & Flavor Booth 4447 what's new Booth 4152 what's new what's new Beer Flats Crackers Silva Regal Spanish Daelia's Food Company, Ltd. Enzo De La Terra Harvest Song Fresh Walnut Beer Flats are artisan flatbread crackers made in small batches with whole grains, butter, and beer. They come in two flavors: Porter and Pilsner, each made with the respective beer. No artificial preservatives. Serve with cheese or charcuterie. Made in the USA. An American Co. with a strong family heritage in Spanish foods. We introduce you to our brand, Silva Regal Spanish. Authentic Spanish quality at its highest. Juicy Stuffed Olives, Luscious Extra Vrigin Olive Oils, Tanngy Vinegars and Aromatic Sea Salts. All captured in our exquisite designs that would grace any table. We have reintroduced honest quality from Spain to the USA. Silva Regal Spanish, an affordable luxury. Harvest Song 513.221.4322 beerflats.com Cincinnati, OH sales@daeliasfood.com Twitter: @beerflats Facebook: Beer Flats 646.596.8399 enzodelaterra.com New York, NY w.roper@enzodelaterra.com 516.773.7356 HarvestSongVentures.com Hicksville, NY Sales@harvestsongventures.com FB: Harvest Song Ventures Booth 5102 90 ❘ SPECIALTY FOOD MAGAZINE ❘ specialtyfood.com Fresh Walnut from volcanic soils of Armenia. Picked before the outer shell forms and cured in simple syrup. The natural walnut oils get infused with syrup consumed with the shell and all. Perfect with blue cheeses, pate, as a garnish, over gelato or in cocktails. Consumers rave! Sofi Gold/Silver

Articles in this issue

Links on this page

Archives of this issue

view archives of Specialty Food Magazine - MAY-JUN 2013