Specialty Food Magazine

MAY-JUN 2013

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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S PEC I A L M A R K E T PL AC E A DV E RT IS I N G S EC TI O N sp e cialt y f o o d.c o m/w nw h what's new Champagne Mustard HerbNZest LLC what's new Bonfatto's Spice Cream® Letterman Enterprises, Inc. HerbNZest® is a new line of natural, low-calorie, vegan condiments. Handcrafted in USA in small batches using premium gluten-free ingredients, they cater to health aware foodies and feature globally inspired flavors: Fennel Saffron Pumpkin Butter and Basil Peach Raisin Chutney. Bonfatto's Spice Cream is all-natural premium vanilla ice cream infused with fruit-based Bonfatto's Wing Sauces and inclusions. 3 tasty flavors-Jumpin' Jack Apple Splash, Sweet Peachy Heat Wave & Rolling Berry Blastoff. 14-oz retail pints & 2 ½ gallon bulk Made in the USA. 917.582.1191 herbnzest.com Princeton, NJ info@herbnzest.com Twitter: @HerbNZest Facebook: HerbNZest New Member 814.574.4339 spicecream.com State College, PA david@lettermaninc.com Facebook: SpiceCream Booth 4943 what's new Lark Bark Crisp Oat Cookies what's new BBQ with Ale Salsa with Tequila The Other Macaroon Northern Valley Baking Co. Milo's Brand new from the makes of Vino de Milo. A new line of Southwesterninspired BBQ sauces & salsas. The 4 BBQ sauces feature craft-brewed ale and include Ghost Pepper BBQ, the hottest BBQ in America. The 4 salsas have a splash of tequila. Private label available. Made in USA. 866.589.6456 JBSauces.com Athens, OH sales@JBsauces.com Facebook: JB Sauces Introducing a breakthrough in fine desserts, The Other Macaroon, a chewy French macaroon made with all natural ingredients that is also glutenfree. Ready to enjoy straight from your freezer it pops with the vibrant flavors you'd normally experience from homemade desserts. 201.338.2810 nvbaking.com Dumont, NJ info@nvbaking.com FB: Northern Valley Baking Co. New Member Booth 5235 what's new what's new what's new what's new McCrea's Candies Caramel Kane Candy Chocolate Party Cups Kettle Potato Chips McCrea's Candies Niche Gourmet We are delighted to offer a new direction on our two-time sofi™ Gold Award winning Cookies for Grown-Ups™! Our Lark Bark Crisp Oat Cookies are irregular shaped pieces of crispy, crumbly oat goodness. They're a perfect snack or addition to a cheese platter. Product of USA. McCrea's slow cooked, handcrafted caramels are all natural and pure, the way caramel was originally made. No corn syrup. No compromise. Made with honesty, integrity and a firm commitment to quality. Available in eight innovative flavors and seasonal favorites. Kane Candy Chocolate Party Cups now available in 9 award winning retail pack varieties. Made in USA, Certified Kosher. Chef inspired chocolate party cups are the perfect solution for everyday entertaining or the holidays. Great for gourmet shops, candy stores & wine retailers. 2-oz fun packs. Made with all natural ingredients and expeller-pressed sunflower oil. Whimsical, eye-catching packaging in a 24-ct display carton. Flavors available: Naked Sea Salt, Hawaiian BBQ, Sweet Onion, Cracked Pepper and Sweet Potato Chips. 978.768.0012 larkfinefoods.com Essex, MA sales@larkfinefoods.com Facebook: Lark Fine Foods Twitter: @larkfinefoods 617.276.3388 McCreasCandies.com Boston, MA info@McCreasCandies.com Facebook: McCrea's Candies Twitter: @mccreascandies New Member Booth 4807A 800.875.5557 KaneCandy.com Caledonia, MI Info@KaneCandy.com Facebook: Kane Candy Shoppe Lark Fine Foods Booth 4821 One Potato Two Potato 610.589.6500 onepotatosnacks.com Womelsdorf, PA info@onepotatosnacks.com Facebook: One Potato Snacks New Member Booth 2246 MAY/JUNE 2013 91

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