Specialty Food Magazine

JUL-AUG 2013

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://specialtyfoodmagazine.epubxp.com/i/139333

Contents of this Issue

Navigation

Page 182 of 217

S P E C I A L A DV E R T I S I N G S E C T I O N what's new Artisan Sea Salt + Black Pepper Belmont Peanuts VA's Finest Pavilion Enjoy our coastal flavors with Artisan Sea Salt and Artisan Sea Salt+Black Pepper. Our Gourmet Virginia Peanuts are fresh for every occasion all year round. For the Holidays, check out our tower of flavors, including Gourmet Salted, Butter Toffee and Chocolate Covered Peanuts. 800.648.4613 belmontpeanuts.com Capron, VA info@belmontpeanuts.com Facebook: Belmont Peanuts Booth 4904 what's new Garlic Shallot Sea Salt Beyond The Shaker An all-natural, gourmet sea salt company that specializes in hand-blended salt creations combining the finest herbs and spices in the world with all-natural sea salt. Our jars are made from the finest Italian glass which are retail-friendly (they stack and marry side-by-side). 888.281.SALT (7258) beyondtheshaker.com Woburn, MA scott@beyondtheshaker.com Facebook: Beyond The Shaker Twitter: @beyondtheshaker New Member Booth: 4807B 166 ❘ SPECIALTY FOOD MAGAZINE s p e c i a l t y f o o d . co m /w nw h what's new Biena Chickpea Snacks Biena Foods Biena is a line of crunchy, wholeroasted Chickpea Snacks. Packed with Protein & Fiber and naturally GlutenFree & Nut-Free. Biena Chickpeas taste superior because they're made from scratch in the USA using an authentic roasting process. This new snack is flying off shelves! 617.547.6400 BienaFoods.com Boston, MA Hello@BienaFoods.com Facebook: Biena Foods Twitter: @BienaFoods New Member what's new No Sugar Added Preserves Geraldine's Potato Sticks Bodacious Food Company Blackberry Patch Fabulous Fruit Syrups With fruit as the 1st ingredient and only a nominal amount of naturally occurring sugar, No Sugar Added Preserves are a delicious answer to shoppers seeking tasty, specialty, lowsugar foods. Available in Blueberry, Blackberry, Peach, & Muscadine; just 1 gram of sugar/serving. 800.853.5598; 229.558.9996 BlackberryPatch.com Thomasville, GA FruitTreats@blackberrypatch.com Facebook: Blackberry Patch Booth 4808B what's new Florida Orange Syrup Blackberry Patch Fabulous Fruit Syrups Delicious citrus in a syrup! Florida Orange Syrup is the newest addition to our successful line of seasonal syrups. Handmade in small batches with just 4 ingredients, try this syrup with a bit of cinnamon mixed into Greek yogurt, as a glaze for ham or over chocolate pancakes. 800.853.5598; 229.558.9996 BlackberryPatch.com Thomasville, GA FruitTreats@blackberrypatch.com Facebook: Blackberry Patch Booth 2567 specialtyfood.com what's new Geraldine's Baked Potato Sticks come in both Sea Salt & Cracked Pepper and Sweet Potato flavors. Both of these products are All-Natural, Gluten-Free, Low Sodium, and Low Calorie without sacrificing any flavor. Come check out the next evolution in snacking at the Fancy Food Show. 800.391.1979 geraldines.com Jasper, GA jhays@bodaciousfoods.com Facebook: Geraldine's Bodacious Booth 2567 what's new Jams, Chutneys and Marmalades Blake Hill Preserves of Grafton Vermont Third generation English preserve makers are crafting award winning, allnatural jams, chutneys & marmalades using the finest fresh seasonal fruits from local farms, creating their own unique recipes and slow-cooking to produce incredibly fruity & deliciously rich preserves. 802.289.1636 blakehillpreserves.com Grafton, VT info@blakehillpreserves.com Facebook: Blake Hill Preserves Booth 4955 Booth 3932 what's new Life-Cheese Curler Boksa Holland Boska symbolizes cheese wares that are developed to enjoy cheese even more. Impress your guests and bring something new to the buffet table with this amazing cheese curler. Cheeses that work well when eaten lightly "curled" include the Tete de Moine cheese or a flavorful Gouda. 914.462.1928 boska.com White Plains, NY usa@boska.com Facebook: Boska US Twitter: @explorecheese Booth 275

Articles in this issue

Links on this page

Archives of this issue

view archives of Specialty Food Magazine - JUL-AUG 2013