Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.
Issue link: https://specialtyfoodmagazine.epubxp.com/i/328566
S P E C I A L A DV E R T I S I N G S E C T I O N s p e c i a l t y f o o d.c o m/w n w h Booth numbers listed in lower-right-corner of ads in this section are for the Summer Fancy Food Show Booth 3050 Facebook: Rigoni di Asiago USA Twitter: @RigoniAsiagoUSA info@rigonidiasiago-usa.com Miami, FL rigonidiasiago-usa.com 305.470.7583 Organic & Non-GMO by Rigoni di Asiago Fiordifrutta Pear jam is Rigoni's most recent creation; excellent with cheeses it is also delicious with chocolate cakes and salted quiches. Fiordifrutta is a line of 100% organic and Non-GMO jams produced exclusively using selected fruit and cooked at low temperature. Gluten Free what's new Booth 543 Facebook: roaringbrookdairykits Twitter/Pinterest: @rbdairy roaringbrookdairy@gmail.com New York, NY roaringbrookdairy.com 646.559.9330 Tofu Making Kit Roaring Brook Dairy DIY artisanal food making is on the rise, and now anyone can make fresh, delicious tofu in their own kitchen! The Tofu Making Kit includes organic, non-GMO soybeans, tools, and detailed, illustrated instructions to make 1-pound of tofu. Kit does not require refrigeration. what's new Booth 473 Facebook: RogueCreamery Twitter: @rogue_creamery wholesale@roguecreamery.com Central Point, OR roguecreamery.com 866.396.4704 Cacow Belle Cheese Rogue Creamery A unique blend of cheese and choco- late. Cacow Belle is smooth & creamy with just the right amount of chocolate and spice. This cheese combines organic Lillie Belle Farm chocolates with Rogue Creamery's handmade cheddar. It's the perfect cheese for any celebration. what's new Booth 4308 Facebook: Rufus Teague tony@rufusteague.com Shawnee, KS rufusteague.com 913.706.3814 Rufus Teague Sauces and Rubs Rufus Teague Gluten-Free Products Rufus Teague is a true Kansas City style BBQ company. Rufus Teague manu- factures Gluten Free, All Natural ingre- dients, Kosher BBQ sauces, Steak/ Dippin sauces, and MSG free Meat Rubs. Rufus's new Whiskey Maple BBQ sauce won the 2012 American Royal Peoples Choice Sauce Champion. what's new Booth 4123 Facebook: SaffronRoadFood Twitter: @SaffronRoadFood info@saffronroadfood.com Stamford, CT saffronroadfood.com 877.425.2587 Korean Taco with Chicken Saffron Road No need to drool for hours in the truck line —you can have a real Korean Style taco in minutes! Ours is made with grilled chicken drizzled with Bulgogi sauce, spiced up with cilantro and fresh veggies and thrown in an heir- loom corn tortilla. It's a fusion-inspired masterpiece! what's new Booth 3913 Facebook: Safie Specialty Foods info@safiespecialtyfoods.com Chesterfield, MI safiespecialtyfoods.com 586.598.8282 Sexy Hot Pickled Asparagus Safie Specialty Foods With its vibrant hot and spicy flavor, Safie's Sexy Hot Pickled Asparagus is a true delicacy and a chef's natural choice for fanciful garnishes, delec- table appetizers, soups and entrees. Sexy Hot Pickled Asparagus is pre- pared in small batches, is All Natural and Gluten Free. what's new Booth 4562 Twitter: @SalemBaking Facebook: Salem Baking Company orders@salembaking.com Winston-Salem, NC SalemBaking.com 800.274.2994 Gluten Free Cookies Salem Baking Company Everyone deserves a cookie this good. New Gluten Free Delightfully Thin & Crispy Cookies are baked in the Old World Moravian tradition using only the finest ingredients. Flavors include Chocolate Chip, Caramel Chocolate Chip, and White Chocolate Macadamia with Toasted Coconut. what's new Booth 2074 Twitter: @SandersCandy Facebook: Sanders Candy tvanhemm@sanderscandy.com Clinton Twp., MI SandersCandy.com 800.682.2760 Fruit & Granola Clusters Sanders Candy A healthier sweet snack option in 6-oz resealable bags offer 4 flavors in milk or dark chocolate with crunchy grano- la, crisped rice and real fruit pieces. No artificial flavors, sweeteners, colors or preservatives; no high fructose corn syrup, trans fats or hydrogenated oils. what's new 186 ❘ SPECIALTY FOOD MAGAZINE specialtyfood.com WNWH_7_14.indd 186 6/2/14 2:03 PM