Specialty Food Magazine

SUMMER 2014

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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Premium Chocolate • Fresh Roasted Nuts • Sun Ripened Fruit • Handmade Toffee • Creamy Caramel • Rich Espresso Beans The Art of Temptation. Visit us at booth 2260 at the Summer Fancy Food Show Summer Fancy Food Show Booth 2260 TrendsHappenings_Summer14.indd 21 6/4/14 8:26 AM

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