Specialty Food Magazine

FALL 2014

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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Certifed Compostable • FSC Certifed • Sustainable Non-Toxic • Unbleached • Totally Chlorine Free • Recycled Vegetable Based Inks • Renewable Resources • Ethically Sourced Quality Baking Products. Sustainable Sales. Winter Fancy Food Show Booth 3605

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