54
bites with bite
63
cuban
cuisine
features
30 cheese focus
Cheeses for Chefs
Tese 10 specialty products ofer the
favor, convenience, and consistency
needed to be successful in the kitchen—
and on the plate.
34 Rise of the Grocerant
Specialty food retailers are delivering
premium experiences in prepared foods,
ofering high-quality ingredients and
restaurant-like atmosphere.
40 category spotlight
What's Fresh in Frozen
After struggling
for years, frozen foods
are repositioning
with innovative
products.
50 profile
Around the World in 70 Years
Going three generations strong, Atalanta
Corp. has beaten the odds of the family
business, growing from sourcing canned
hams to bringing in award-winning foods
from all over the globe.
54 product roundup
Bites with Bite
Sweets and snack makers are heating up
new oferings with the addition of chiles,
spices, and hot sauces. Here are 14 of the
latest introductions.
30
departments
1 editor 's letter
4 meet the contributor
5 from the publisher
10 buyers' picks
14 trends & happenings
83 winter fancy food show focus
95 resource guide
96 flashback
CONTENTS
VOL. 45, NO. 2
SPRING 2015
63
50 70
40
SPECIAL ADVERTISING SECTION
What's New, What's Hot!