Specialty Food Magazine

Foods for Entertaining Guide 2016

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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E60 ❘ SPECIALTY FOOD MAGAZINE specialtyfood.com of opportunities to guide customers to the products that will help them entertain with ease. Whether they're throwing a graduation party, Memorial Day barbecue, Fourth of July pool party, or Labor Day clambake, show them how to impress guests with an assortment of treats ranging from ready-to-bake appetizers and soft Bavarian pretzels to bite-size Japanese mochi ice cream balls and addictive sourdough cheese crisps. The following 17 specialty food companies share their handcrafted foods and bever- ages that are sure to turn an ordinary party table into a gourmet spread or serve as an appreciated host or hostess gift. Whether an award-winning cocktail mixer or a sustain- able pate, these products make entertaining a breeze. Summertime brings a multitude E2 ❘ SPECIALTY FOOD MAGAZINE

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