Specialty Food Magazine

Summer 2016

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://specialtyfoodmagazine.epubxp.com/i/691740

Contents of this Issue

Navigation

Page 101 of 187

Paradise only grows the very best. Taste Hawai'i's original chocolate covered macadamias and other fne island confections at the Summer Fancy Food Show, Booth #4104. www.hawaiianhost.com | To order, call ( 310 ) 532-0543 Grown in the fertile tropics, Mauna Loa ® macadamia nuts are perfect for gift giving and everyday snacking. Taste the goodness for yourself at the Summer Fancy Food Show, Booth #4104. www.maunaloa.com | To order, call ( 310 ) 532-0543 all the way from THE LAND OF ALOHA. I V I S I T U S A T B O O T H #I V I S I T U S A T B O O T H Summer Fancy Food Show Booth 4104

Articles in this issue

Links on this page

Archives of this issue

view archives of Specialty Food Magazine - Summer 2016