Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.
Issue link: https://specialtyfoodmagazine.epubxp.com/i/691740
Jolly Llama Coconut Cream Pops. While they're packaged in classic paper cones, Jolly Llama's new Coconut Cream Pops are anything but traditional. These frozen treats are gluten free, dairy-free, certified kosher, and made with fair trade, non- GMO chocolate. The creamy, indulgent pops come in Dark Chocolate and Mint Chocolate Chip flavors. thejollyllama.com LifeIce Cubettes. These tiny, bite-sized snacks are shelf stable and ready to freeze and eat. Made with a coconut- water base and a variety of superfoods, Cubettes come in four flavors, including Berry Bite with blueberries, blackberries, blackcurrant, and yumberry; Chocolate Crisp with rich cocoa, cherry, black- currant, and vanilla; Citrus Chomp with orange, lemon, ginger, mangosteen, and baobab; and Green Grind, boasting kale, spirulina, banana, and apple. lifeice.com LunaPops Cookies & Cream. This bestselling ice pop features a whole sandwich cookie enveloped in a creamy, decadent cookies-and-cream base. LunaPops' products are handcrafted, 100-percent natural, and free from preservatives and use only local rBST-free milk and cream. Other popular, unique flavors include Rhubarb Lime, Hibiscus Lemonade, and Raspberry Chocolate Chip. lunapops.com Ruby Rocket's Rock-It Red Frozen Pop. Appealing to both children and adults, Ruby Rockets' popular Rock-It-Red pop contains a blend of naturally sweetened fruits and healthy vegetables, including strawberries, lemons, carrots, sweet potatoes, and beets. Each pop is organic, gluten-free, vegan, and only 25 calories. rubyrockets.com Emily Crowe is a freelance writer and regular contributor to Specialty Food Magazine. Appealing to both children and adults, this pop contains a blend of naturally sweetened fruits and healthy vegetables, including strawberries, lemons, carrots, sweet potatoes, and beets. SUMMER 2016 123