Specialty Food Magazine

Summer 2016

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://specialtyfoodmagazine.epubxp.com/i/691740

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With one in three employee-partners formerly incarcerated, Dave's Killer Bread proves that second chances can transform lives while building business. BY DENISE SHOUKAS Rising Above the Stigma PHOTOS: DAVE'S KILLER BREAD giving back SUMMER 2016 135

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