Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.
Issue link: https://specialtyfoodmagazine.epubxp.com/i/912382
S P E C I A L A DV E R T I S I N G S E C T I O N s p e c i a l t y f o o d.c o m/w nw h Booth numbers listed in lower-right-corner of ads in this section are for the Winter Fancy Food Show Booth 3502 Facebook: SafieSpecialtyFoods info@safiespecialtyfoods.com Chesterfield, MI safiespecialtyfoods.com 586.598.8282 Organic Sweet Pickled Beets Safie Specialty Foods Our USDA Organic Certified Sweet Pickled Beets are deliciously flavored with organic sugar, organic aromatic vinegar and blended organic spices. Gluten-Free, no preservatives or color additives. OU Kosher Certified. Perfect for gathering with friends and family. natural/organic Booth 6234 Facebook: cassavaflour Instagram: @ottos_cassava_flour info@ottosnaturals.com Clinton, NJ ottosnaturals.com 732.654.OTTO (6886) Cassava Flour Otto's Naturals Grain-Free Just Got Easy! A truly revolutionary Gluten-free, Nut- free, Single-ingredient, alternative bak- ing flour. 100% sustainable Yuca root. Mild, subtle flavor. Taste and texture of wheat! Use like regular flour. Certified Gluten-free, Paleo, Kosher, Non-GMO Project Verified. natural/organic Booth 977 Instagram: madchocny Facebook: Madelaine Chocolate Rockaway Beach, NY madelainechocolate.com 718.945.1500 6-oz. Organic Bags The Madelaine Chocolate Company Enjoy this luscious, decadent milk chocolate made with premium organic, non-GMO ingredients. Smooth and creamy, this full-bodied, natural choco- late offers subtle fruit notes that comple- ment the milk. natural/organic Booth 515 Instagram: @thepastashoppe Facebook: PastashoppeUSA john@pastashoppe.com Nashville, TN pastashoppe.com 800.247.0188 Organic Mac 'n Cheese The Pasta Shoppe, LLC Pastabilities Organic Mac and Cheese comes in three themes: Dog Lovers, Cat Lovers, and Holiday Toys. Family Sized in 10-ounces. Pasta & Cheese Mix is 100% Certified Organic. Mac 'n Cheese joins our Pastabilities Organic Kids line, making organic pasta fun and delicious! natural/organic Booth 657 Twitter: @torieandhoward Facebook: TorieandHoward tandh@torieandhoward.com New Milford, CT torieandhoward.com 860.799.7772 Sour Chewie Fruities® Torie & Howard USDA Organic & Kosher Certified Chewie Fruities® New Sour flavors include: Sour Apple, Sour Berry & Sour Cherry. Available in 2.1-oz. stick packs & 4-oz. bags. The candy is Non- GMO, gluten-free, dairy-free, soy-free and contains no artificial colors, flavors or corn syrup. natural/organic Booth 1759 Facebook: Tropical Fields Instagram: @tropical_fields anthea@calmarketing.com.au Lincolnton, NC alli-rose.com +31/611295445 Crispy Coconut Wafer Thins Tropical Fields Boastfully baked like a chocolatey cake, Yet light like a flake we delightedly did make, Crispy Coconut Wafer Thins (we're sure you'll part-take), They're crispy + crunchy melt-in-your- mouth munchy, Splendidly sweet bite sized treats! what's hot Booth 3804 Twitter: @AshersChocolate Facebook: AshersChocolate customerservice@ashers.com Souderton, PA wholesale.ashers.com 800.223-4420; 215.721.3000 Mini Grahams & Animal Crackers Asher's Chocolate Co. Asher's extends their popular line of coffee bags with three new flavors: Mini Grahams in Milk and Dark Chocolate and Animal Crackers in Milk Chocolate. Also available for 2018 will be our holiday snowflake pretzels. Mini pretzel snowflakes drenched in white chocolate. what's hot Booth 1652 Twitter: @belluccipremium Facebook: @belluccipremium susan@candor-ags.com Fresno, CA belluccipremium.com 559.579.7166 Bellucci Toscano PGI Organic Bellucci Bellucci Toscano PGI (Protected Geographic Indication) Organic extra virgin olive oil is the leader in excep- tional traceability and flavor. With Bellucci's advanced technology and app, consumers are confident knowing the origin of their EVOO. Gold medal winner - 2017 NYIOOC! what's hot WINTER 2018 131