S P E C I A L A DV E R T I S I N G S E C T I O N
s p e c i a l t y f o o d.c o m/w nw h
Booth numbers listed in lower-right-corner of ads in this section are for the Winter Fancy Food Show
Booth 6026
Instagram: GloryBeeFoods
Facebook: GloryBeeFoods
sales@glorybee.com
Eugene, OR
GloryBee.com
800.456.7923
Artisan Fermented Honey
GloryBee
This award-winning fermented honey
is a low-acid honey vinegar that's
perfect for adding a burst of flavor to
vegetables and meats or creating your
own dressings and marinades—and
so deliciously sweet you will enjoy
drinking over ice as an invigorating
digestive aid.
what's hot
Booth 378
Pinterest: Sin In A Tin
Facebook: Guthrie's Sin In A Tin
hithere@sininatin.org
Pensacola, FL
sininatin.org
850.292.0536
Sin In A Tin Chocolate
Pâté
Guthrie's Dining Designs/OPC
"Best Chocolate Thing In The World."
Handmade with 60% premium bit-
tersweet chocolate. 5 natural ingredi-
ents! Cut for an outstanding Gourmet
Dessert, serve it as a Dessert Spread,
or eat it straight out of the tin. Certified
Gluten-Free, no preservatives, low in
carbs and sodium.
what's hot
Booth 2913
@jilzcrackerz
info@jilzglutenfree.com
Ventura, CA
jilzglutenfree.com
805.585.5297
Jilz Gluten Free Crackerz
Jilz Gluten Free Crackerz
Jilz Crackerz, made with seven, all-
organic ingredients and natural season-
ings, have found the perfect balance of
flavor, crisp and crunch. Jilz homemade
cracker recipe is free of artificial ingre-
dients and Certified Gluten-Free, Non-
GMO Project Verified, paleo, vegan.
what's hot
Booth 2806
GP: plus.google.com/+Lechefbakery
FB: Le-Chef-Bakery
order@lechef.net
Montebello, CA
lechefbakery.com
800.585.3243
Wrapped for Retail
Le Chef Bakery
WOW! Attractively and individually
wrapped for ease, presentation, and
efficiency, the treats and goodies
are ideal for all retailers – from large
operations (such as hospitals, schools,
and convention centers) to the smaller
franchises (grocery stores and kiosks at
the airport).
what's hot
Booth 2644
Facebook: monogranofelicetti
info@felicetti.it
Trentino, Italy
monogranofelicetti.com
201.842.8900
Spaghetti Matt
Monograno Felicetti
A strong and rich variety of durum
wheat, which is at its best when
farmed in Puglia. During cooking
releases scents of hay and desiccated
coconut while its flavor is reminiscent
of stone cooked bread, butter and
bamboo shoots. 100% Organic. Non-
GMO. Kosher. Bronze die-cut.
what's hot
Biodynamic® Apple Cider
Vinegar
Natural Nectar
Our Apple Cider Vinegar comes from
Biodynamic Orchards in Brittany,
France where the best cider apples
have grown over centuries at the pace
of Nature. Matured in oak casks, the
raw product contains all the benefits of
the "Mother." Ideal for cooking, sea-
soning, cures & much more.
631.367.7280
natural-nectar.com
Huntington, NY
randy@natural-nectar.com
Facebook: /natural.nectar
Instagram: @naturalnectar
Booth 1173
what's hot
Booth 770
Twitter: @NielsenMassey
Facebook: NielsenMasseyVanillas
info@nielsenmassey.com
Waukegan, Il
NielsenMassey.com
800.525.PURE (7873)
Pure Vanilla Bean Paste
Nielsen-Massey Vanillas
Due to its thick consistency,
Madagascar Bourbon Pure Vanilla
Bean Paste enables you to add more
delicious vanilla flavor without thinning
out batters or sauces. It's ideal for reci-
pes, such as ice cream, in which you
want to add the enticing visual flair of
vanilla seeds.
what's hot
Booth 1070
info@jasperspecialtyfoods.com
Newman, CA
jakesnutroasters.com
800.255.1641
Hatch Chile Almonds
Nunes Farms/Jasper Specialty
Foods
Jake introduces his newest flavor Fire
Roasted Hatch Chile. With a classic
spin on the traditional Hatch Chile
flavor, these almonds have the perfect
blend of heat and spice. Made with
premium almonds, and roasted in small
batches to deliver exceptional quality.
what's hot
WINTER 2018 133