Specialty Food Magazine

WINTER 2018

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://specialtyfoodmagazine.epubxp.com/i/912382

Contents of this Issue

Navigation

Page 103 of 139

ENTRIES OPEN FEBRUARY 1 It's sofi TM time. Enter at sofiawards.com presented by 8 The sofiā„¢ Awards, presented by the Specialty Food Association, have been honoring the best in specialty food since 1972. Winners are true innovators in their categories and receive exposure to thousands of top food buyers and press. Winning a sofi Award creates invaluable business opportunities and global recognition.

Articles in this issue

Links on this page

Archives of this issue

view archives of Specialty Food Magazine - WINTER 2018