Specialty Food Magazine

WINTER 2018

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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presented by 8 Get Ready. Enter February 1–28 at sofiawards.com THE 2018 SOFI TM AWARDS Enter at sofiawards.com FEBRUARY 1 – 28 ONLINE ENTRIES OPEN FEBRUARY 1 SHELF-STABLE PRODUCT SAMPLES ACCEPTED JUDGING VIA BLIND TASTING WINNERS ANNOUNCED SOFI MEET AND GREET AT THE SUMMER FANCY FOOD SHOW SOFI PRODUCT OF THE YEAR ANNOUNCEMENT PERISHABLE PRODUCT SAMPLES ACCEPTED FEBRUARY 19 – 28 MARCH 15 – MARCH 29 FEBRUARY 1 – 28 APRIL JUNE 30 – JULY 2

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