Specialty Food Magazine

FALL 2018

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://specialtyfoodmagazine.epubxp.com/i/1017167

Contents of this Issue


Page 1 of 91

specialtyfood.com FALL 2018 ® Specialty Food Maker Section, p. 73 Pictured: Justin Rodriguez and Danny Alas, Paloma Cafe 12 UNDER 35 Young Talent to Watch HOLIDAY ISSUE PRODUCT ROUNDUPS OF GIFTS AND TREATS LIFETIME ACHIEVEMENT AWARD WINNERS & HALL OF FAME INDUCTEES CATEGORY SPOTLIGHT CHOCOLATE

Articles in this issue

Links on this page

Archives of this issue

view archives of Specialty Food Magazine - FALL 2018