Specialty Food Magazine

FALL 2018

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://specialtyfoodmagazine.epubxp.com/i/1017167

Contents of this Issue


Page 33 of 91

They All Scream For Our Ice Cream They All Shop For Our Lollipops Introducing two new innovations. Our mellocreme Candy Cones ™ feature five classic ice cream flavors with a waffle flavored cone perfect for parties and snacking. Irresistible new lollipops feature six classic true-to-life flavors in the shape of our world famous jelly bean. Both come in a variety of packaging options to fit any occasion. Contact us today • 800-323-9380 • JellyBelly.com Kosher Certified Chocolate French Vanilla Strawberry Orange Sherbet Mint Chip Bubble Gum Very Cherry Berry Blue Green Apple Grape Tangerine ©2018 Jelly Belly Candy Company Winter Fancy Food Show Booth 3301

Articles in this issue

Links on this page

Archives of this issue

view archives of Specialty Food Magazine - FALL 2018