Specialty Food Magazine

Summer 2019

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://specialtyfoodmagazine.epubxp.com/i/1119718

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RELEVANCE NEW FROZEN'S Shoppers are frequenting the frozen aisle, finding reinvented, healthful fare that satisfies dietary requirements, lifestyle needs, time constraints, and flavor fetishes. BY NICOLE POTENZA DENIS PHOTOS: MARK FERRI; FOOD STYLING: LESLIE ORLANDINI; PROPS STYLING: FRANCINE MATALON–DEGNI Beyond Burger, "The Beast" SUMMER 2019 81

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