Fleur de Sel
Known as the "caviar" of
finishing salts – use this for a trés
gourmet touch.
Murray River Flake*
A delicious and gorgeous
finishing salt, perfect for pasta,
salads, anything!
* These are not Sea Salts.
Not all salts are Kosher.
Peruvian Pink*
Has a moist texture and hint of
color, use this for salting fish or
meats before cooking.
Fumée de Sel®
Sel Gris - Velvet
Smoked over Chardonnay Oak
barrels, this salt is savory with a
hint of sweetness.
French grey sea salt carefully
stone ground - perfect for
dusting snack foods.
Trapani
Ancient Ocean® Himalayan Pink*
A hand-harvested Italian sea
salt, commonly used to finish
dishes or salt desserts.
Cyprus Black Lava
A stunning garnish. Sprinkle
over white fish or chicken just
before serving.
Known for its gorgeous pink color &
varied trace minerals.
Looks great in a clear salt mill.
Bali Pyramid
Pyramid-shaped crystals add
flair and crunch to your culinary
creations.
Alaea™
Traditional Red Hawaiian sea
salt – ideal for seasoning or
roasting meat.
Pure Ocean®
An exceptionally clean sea salt
harvested from the Atlantic
Ocean, ideal for everyday use.
Yakima®
Smoked over Applewood, this
flakey salt brings a slightly softer
smoke flavor to the table.
SaltWorks is proud to produce all of our handcrafted smoked and flavored sea salts,
right here in the USA.
We are proud to celebrate over 12 years of being the
most trusted source for gourmet salts!
Kosher Certified
Organic Compliant
Sea Salt
All Natural
®
Optically Clean