ADVERTISING
PUBLISHER
Matt Thomas
646.878.0174
mthomas@specialtyfood.com
SALES COORDINATORS
Cynthia Eisemann
646.878.0138
ceisemann@specialtyfood.com
Jessica Maldonado
646.878.0151
jmaldonado@specialtyfood.com
UNITED STATES
NEW YORK, NEW JERSEY,
CONNECTICUT
Kim Farrell
646.878.0135
kfarrell@specialtyfood.com
ATLANTIC & SOUTHERN REGION
Edwin Rivera
646.878.0146
erivera@specialtyfood.com
NORTHWEST & CENTRAL WEST REGION
Kathy Sackett
646.878.0145
ksackett@specialtyfood.com
SOUTHWEST REGION
Phyllis Mintz
646.878.0108
pmintz@specialtyfood.com
NEW ENGLAND & CENTRAL EAST REGION
Jessica Searson
646.878.0136
jsearson@specialtyfood.com
INTERNATIONAL
What Mifroma
is passionate about.
We are passionate about quality cheese, and particularly proud of our
Le Gruyère AOP : a superbly flavorful cheese with a typical salty tang.
CANADA, EUROPE, CENTRAL
& SOUTH AMERICA
Erik Maas, Sales Director
+1.646.878.0147
emaas@specialtyfood.com
AFRICA, ASIA, MIDDLE EAST
Jay Bhattacharjee
+1.646.878.0183
jbhattacharjee@specialtyfood.com
Le Gruyère AOP cheesewheels are aged in a natural rocky cavern in Ursy,
small Swiss village at the foot of the Alps. It is here, in this exceptional
environment, that Le Gruyère AOP acquires its succulent taste and refined
character. Choose Le Gruyère AOP from Classic range for all the family to
Cavern range, for true cheese gourmets.
Discover our complete range of authentic cheeses from
Switzerland at www.mifroma.com
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