Specialty Food Magazine


Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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Page 120 of 131

S P E C I A L A DV E R T I S I N G S E C T I O N s p e c i a l t y f o o d . c o m / w n w h Booth 543 Facebook: Roaring Brook Dairy Twitter/Pinterest: @rbdairy roaringbrookdairy@gmail.com New York, NY roaringbrookdairy.com 646.559.9330 Tofu Making Kit Roaring Brook Dairy DIY artisanal food making is on the rise and now anyone can make fresh, delicious tofu in their own kitchen! The Tofu Making Kit includes organic, non-GMO soybeans, supplies and detailed, illustrated instructions to make 1- pound of tofu. Kit does not require refrigeration. whatʼs new Facebook: Rural Route 1 Popcorn dianed@ruralroute1.com Livingston, WI ruralroute1.com 800.828.8115 S.S. Dunkle Rural Route 1 Popcorn Introducing the newest combination to the "Popcorn For Chocolate Lovers" line - S.S. Dunkle. The freshest and finest ingredients are used to create our exceptional popcorn. Taste the differ- ence! Visit us at the Sweets & Snacks Expo - Booth 2289. whatʼs new Booth 2566 Twitter: @SalemBaking Facebook: Salem Baking Company orders@salembaking.com Winston-Salem, NC SalemBaking.com 800.274.2994 Gluten Free Cookies Salem Baking Company Everyone deserves a cookie this good. New Gluten Free Delightfully Thin & Crispy Cookies are baked in the Old World Moravian tradition using only the finest ingredients. Flavors include Chocolate Chip, Caramel Chocolate Chip and White Chocolate Macadamia. whatʼs new Twitter: @SaltWorksInc Facebook: SaltWorksSeaSalt info@seasalt.com Woodinville, WA seasalt.com 800.353.7258 Snowflake SaltWorks, Inc. SaltWorks® announces Snowflake®, a whole mineral, artisanal sea salt hand harvested in the Pacific Northwest. With mild & balanced flavor, the bright & glistening flakes are undeniably gour- met. The attractive new jar lends itself to the perfect pinch & elegant table presentation. whatʼs new Booth 5305 info@silvaregal.com New York, NY silvaregal.com 646.596.8399 Olives Stuffed With Vermouth Silva Regal Spanish New to the USA and only available with us! Each of our delicious Olives is stuffed with an edible pod of vermouth. Drop in an Olive and get that Hint of Vermouth in all your Gin or Vodka Martinis. Silva Regal Spanish Martini Olives: A New and Exciting Party Treat! whatʼs new Booth 4638 Twitter: @simply7snacks Facebook: Simply7 sales@simply7snacks.com Houston, TX simply7snacks.com 877.682.2359 Introducing Quinoa Chips Simply 7 Snacks Our new Quinoa Chips are available in 4 great flavors: Sea Salt, Cheddar, Barbeque and Sour Cream & Onion. Our bite-sized snacks are gluten-free certified, Non-GMO Project Verified, Kosher certified, have no preserva- tives, contain nothing artificial and are Simply Delicious! whatʼs new Booth 1236 info@sourceatlantique.com Englewood Cliffs, NJ sourceatlantique.com 201.947.1000; ext 243 or 139 Modenaceti Soy Glaze Source Atlantique, Inc. The delicate fusion of East and West in one premium soy glaze. The natural sweetness of Balsamic Vinegar of Modena and cooked grape must con- trasts delicately with the refined salti- ness of all-natural soy sauce. Excellent with sushi, dumplings, grilled meat, fish and more. whatʼs new Booth 459 southwest@asskickin.com Goodyear, AZ asskickin.com 800.536.3131 Whoop Ass® Grillin' Sauce Southwest Specialty Food, Inc. WA309 - Whoop Ass® Jalapeno Steak Sauce, WA315 - Whoop Ass® Honey BBQ Wing Sauce, WA308 - Whoop Ass® Chipotle BBQ Sauce. 12-12-oz. bottles per case. whatʼs new 118 ❘ SPECIALTY FOOD MAGAZINE specialtyfood.com Booth numbers listed in lower-right-corner of ads in this section are for the Summer Fancy Food Show WNWH_SPRING_14.indd 118 3/12/14 11:12 AM

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