Specialty Food Magazine


Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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Page 22 of 131

trends & happenings Flavours of The Swiss Mountains Discover our complete range of authentic cheeses from Switzerland at www.mifroma.com Drawing upon the traditions and methods of highly regional Swiss cheesemakers, Mifroma introduces three new products that represent Swiss regional cheesemaking expertise. As fresh and vibrant as the Alpine valleys they hail from, Edel Suisse, Gottardo and Swiss Flower are defined by their depth of flavor, delightful appearance, or suitability for par- ticular wines or food. Edel Suisse is sweet, spicy and beautifully carved with folkloric motifs, sure to make a stunning statement on any cheese board. Gottardo is the pinna- cle of Swiss Italian cheese, made with savory milk from the Leventina mountain valley. The highly original Swiss Flower, scattered with Alpine flowers, is matched in appearance by a delightfully soft, floral texture. Mifroma is pleased to present these lesser known yet highly renowned regional cheeses to the delight of all your gourmet customers. NEW OPENINGS Lake Champlain Chocolates has launched a cafe-retail concept in its home base of Burlington, Vt., called South End Kitchen. The space also includes an edu- cation center offering classes to the community. … Lund Food Holdings is opening a new store concept in Minnesota named Lunds and Byerly's Kitchen, which will feature freshly pre- pared foods and beverages and a tailored selection of groceries. … High-end Chinese tea shop Tea Drunk opened its doors in New York City, offering tea exclusively from China, along with a program of tea class- es. … Mom's Organic Market debuted in Pennsylvania, with a new location in Bryn Mawr. … A hobby brewer opened D.I.Y. BrewHouse in Pontiac, S.C., selling do-it-yourself kits to make beer, wine, and cheese. … New Jersey's Carlo's Bake Shop, of "Cake Boss" fame, is looking to expand the bakery to the Middle East with multiple locations. … Rocky Mountain Organics, a mercantile store featuring organic and local food along with natural health and beauty products, has opened in Wallace, Idaho .… Sugar High, a new dessert shop in Wasilla, Alaska, offers 38 variet- ies of gourmet cupcakes, such as chocolate maple bacon and lemon drop. … Online retailer Nonnie Waller's Traditional Southern is expanding with its first retail store, Nonnie Waller's Parlor, selling baked goods, confections, and floral arrangements. … A musician- turned-cheesemonger opened Wedge & Wheel, an artisanal cheese shop and cheese bar, in Stillwater, Minn.—E.M. 20 ❘ SPECIALTY FOOD MAGAZINE specialtyfood.com TrendsHappenings_SPRING14.indd 20 3/13/14 11:17 AM

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