Specialty Food Magazine

WINTER 2015

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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Nicole Potenza Denis is a contributing editor to Specialty Food Magazine. Rachel Kaplus, Natural Market Place, Jasper, GA • Amazing Grass Green Superfood Cafe Mocha Whole Food Nutrition Bar • Inbalance Health Corp. Chocolate Fudge InBar • Kind Strong & Kind Bar in Honey Smoked BBQ • Kind Strong & Kind Bar in Thai Sweet Chili • thinkThin Chunky Peanut Butter Protein Bar Rich ard Rosario, Natural Green Market, New York, NY • Balance Bar in Honey Peanut • GoMacro Macrobar in Prolonged Power Banana + Almond Butter • Health Warrior Chia Bar in Coffee • Kind Almond Cashew with Flax + Omega 3 • Quest Bar Chocolate Chip Cookie Dough Sarah Anderson, Green Scene, Walker, MN • Betty Lou's Just Great Stuff Organic Cacao Acai Bar • Coconut Secret Classic Coconut Bar • Health Warrior Chia Bar in Coconut • thinkThin Chunky Peanut Butter Protein Bar • thinkThin Chocolate Espresso Protein Bar Masa Holley, Hardin's Natural Foods, Hotchkiss, CO • Kind Caramel Almond & Sea Salt • Kind Coconut Cashew • Tanka Bar Apple Orange Peel • Tanka Bar Spicy Pepper • Zing Nutrition Bar in Cashew Cranberry Orange buyers' picks PHOTOS (FROM TOP): HEALTH WARRIOR; KIND; THINK THIN 12 ❘ SPECIALTY FOOD MAGAZINE specialtyfood.com

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