Specialty Food Magazine

WINTER 2015

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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www.ifexphilippines.com Come visit us at the PHILIPPINES PAVILION Booth #3029 | South Hall. 11-13 JANUARY 2015 MOSCONE CONVENTION CENTER SAN FRANCISCO, USA Premium specialty food products: Coconut, mango, banana, pineapple, other tropical fruits Functional and healthy products: Herbal teas, coco sugar, muscovado sugar Ethnic and gourmet food: All-natural sauces and condiments, cacao-based products, coffee, fruit and vegetable-based ethnic delicacies by More of Food Philippines at: Winter Fancy Food Show Booth 3029

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