Specialty Food Magazine

Summer 2016

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://specialtyfoodmagazine.epubxp.com/i/691740

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Consumers are shopping for foods and beverages online in growing numbers, creating a sea change in the retail environment. Learn more about the state of this growing channel, trends to come, and what to think about when operating a site or selling your products online. BY DENISE PURCELL, DEANNA TING, AND GRETCHEN VAN ESSELSTYN LEARN HOW TO MAXIMIZE YOUR POTENTIAL E-COMMERCE IN 2016 34 ❘ SPECIALTY FOOD MAGAZINE specialtyfood.com

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