Specialty Food Magazine

SEP 2012

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://specialtyfoodmagazine.epubxp.com/i/79798

Contents of this Issue

Navigation

Page 109 of 123

Make Connections. Discover Unique Products. Uncover Exciting Trends. "Being on the cutting edge of foods means coming to a Show like this where it's a gathering of all the best products in the world." Bob Sickles, Sickles Market "We want to see the trends, what's out there in the market and discover new items and possibly be the first to market with them." Deborah Shapiro, Winn Dixie Register today at fancyfoodshows.com (Please enter priority code WAD1)

Articles in this issue

Links on this page

Archives of this issue

view archives of Specialty Food Magazine - SEP 2012