Specialty Food Magazine

OCT 2012

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://specialtyfoodmagazine.epubxp.com/i/83609

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Page 63 of 63

SUSTAINABLE. FSC CERTIFIED. COMPOSTABLE. NON-GMO. TOTALLY CHLORINE FREE. NON-TOXIC. RECYCLED. ENERGY SAVING. GLUTEN FREE. VEGETABLE BASED INKS. ETHICALLY SOURCED. RENEWABLE RESOURCES. ALL NATURAL. Your customer is an If You Careconsumer. The 2012 NASFT Specialty Food Consumer Research confirms it. The research shows your customer is 3 times more likely to buy eco-friendly and 5 times more likely to buy fair trade, ethical and sustainable products than the average customer. If You Care offers a wide range of products with the quality they need and the integrity they want. So offering your customers If You Care kitchen and household products isn't just good for the planet.... it's good for your business. Learn more at: ifyoucare.com

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