Specialty Food Magazine

FALL 2017

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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specialtyfood.com FALL 2017 ® Pictured: Paul Saginaw and Ari Weinzweig, Zingerman's Community of Businesses 2017 Lifetime Achievement Award Winners 12 UNDER 35 Young Talent to Watch NEW SECTION Specialty Food Maker p. 79 HOLIDAY ISSUE Buyers' Product Picks for Gifts and Parties

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