Specialty Food Magazine

FALL 2017

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://specialtyfoodmagazine.epubxp.com/i/873281

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Page 33 of 107

ITALY DISCOVER THE ITALIAN EXCELLENCE AND QUALITY OF OUR PRODUCTS AT THE WINTER FANCY FOOD SHOW 2018 Visit the Italian Pavilion Lounge Booth 3745 Exhibitors 3629-3643, 3728-3742, 3729-3743, 3828-3842, 3829-3843, 3928-3942, 3647, 3746, 3745, 3747, 3846, 3845, 3847, 3946. MOSCONE CENTER SAN FRANCISCO JANUARY 21-23, 2018 UNIVERSAL MARKETING Italian exclusive agent

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