Specialty Food Magazine

NOV-DEC 2012

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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FOODS IN FOCUS Clockwise from top left: Amagansett Sea Salt Co. Merlot Wine Blend; Maine Salt Co. Lemon Salt; Chef 7 Salt; Didi Davis Aleppo Chile Salt; Barhyte's Lords of Salt Chocolate Sea Salt; Victoria Gourmet Australian Flake Salt. 48 ❘ SPECIALTY FOOD MAGAZINE ❘ specialtyfood.com

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