Specialty Food Magazine

WINTER 2018

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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FINANCING FOR GROWTH $500,000 to $10,000,000 Our Ideal Client is a service provider, manufacturer, or importer whoÉ Needs an asset-based or trade fi nance facility from $500,000 to $10 million ■ Has commercial accounts receivable ■ May have inventory ■ Often owns real estate and/or machinery and equipment ■ Is a long-standing business either profi table or losing money only for the past year or two ■ Is a young company experiencing or gearing up for growth ■ Has a decent balance sheet refl ecting some tangible net worth ■ Requires advance rates of: - up to 85% on accounts receivable, - up to 50% on inventory, - up to 70% on liquidation value of M&E, and - up to 25% on appraised trademark ■ Requires seasonal or specifi c working capital needs in excess of advanced rates ■ WANTS TO ESTABLISH A LONG-TERM RELATIONSHIP WITH A KNOWLEDGEABLE, EXPERIENCED LENDER RECOGNIZING YOUR P U R P O S E U N L O C K I N G Y O U R P O T E N T I A L MAXIMIZING YOUR P R O F I T Phone: (212) 888-3833 info@gerberfi nance.com www.gerberfi nance.com @gerberfi nance @gerberfi nanceinc Gerber Finance Inc.

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