Specialty Food Magazine

Summer 2018

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://specialtyfoodmagazine.epubxp.com/i/986636

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Page 174 of 191

S P E C I A L A DV E R T I S I N G S E C T I O N s p e c i a l t y f o o d.c o m/w nw h Booth numbers listed in lower-right-corner of ads in this section are for the Summer Fancy Food Show Booth 2345 Twitter: @germanfoods info@germanfoods.org Bethesda, MD thetasteofgermany.com 800.881.6419 Make Your Own Gummy Bears Mr. Candy Baker Great fun for families and bachelor parties. German gummy candies made in minutes. Any shape, size and color possible. Pack includes all ingredients and gummy bear mold. Add a dash of liquor, if desired. Also available: Make Your Own Marshmallows, Cake Pops, Whoopie Pies. what's new Booth 2345 info@gourmetint.com Grand Rapids, MI gourmetint.com 800.875.5557 Guenthart Cake Decos Gourmet International Ltd. Beautifully and highly detailed sugar decorations add an exquisite yet fun touch to cookies, cupcakes, cake pops and more. Each package contains an assortment of figures with themes including princesses, smileys, soccer, bumblebees, and more. Perfect for so many occasions. what's new Booth 2345 info@gourmetint.com Grand Rapids, MI gourmetint.com 800.875.5557 Hengstenberg 1876, Delba Muesli Gourmet International Ltd. More and more customers only want one thing: real flavor and pure enjoy- ment. That's the new Hengstenberg 1876 BBQ sauces, dips and toppings. Delba, known for whole-grain breads, now offers three varieties of muesli in resealable bags: 5-Fruit, Whole Grain, and Hazelnuts & Raisins. what's new Booth 156 Facebook: Holmsted Fines Twitter: @Holmstedfines Rebecca@holmstedfines.com Birmingham, AL Holmstedfines.com 205.914.9017 Apple Jalapeño Chutney Holmsted Fines Truly a one of-a-kind condiment that has the perfect balances between sweet and savory with a little kick. This chutney can be used across the board with cheeses, meats, beans, vegetables, and even desserts. Not to mention it is made with only a little bit of raw sugar! what's new Booth 2561 Twitter: @johnwmmacys Facebook: @johnwmmacys sales@johnwmmacys.com Elmwood Park, NJ johnwmmacys.com 201.791.8036 2-Oz. CheeseCrisps Bags John Wm. Macy's These 2-ounce "grab & go" bags of John Wm. Macy's CheeseCrisps are great for gourmet snacking on the run. Crafted from batch-mixed sour- dough, aged Asiago & sharp cheddar cheeses and hand-picked seasonings, baked twice for the perfect crunch, your customers can't go wrong. what's new Booth 5940 Instagram: @superseedzofficial Facebook: SuperSeedz info@superseedz.com North Haven, CT superseedz.com 203.407.0546 SuperSeedz Kathies Kitchen, LLC Introducing SuperSeedz Organic Gourmet Pumpkin Seeds. Each no- shell seed is dry roasted in small batches with simple, organic, delicious ingredients. Wanna try? Email info@ superseedz.com, with the top secret code SEEDME and we'll send you a super tasty treat. what's new Booth 4321 Facebook: La Fermière US Instagram: @la_fermiere_us contact@lafermiere.us Jersey City, NJ lafermiere.us 201.347.3170 Orange-Blossom Honey La Fermière The latest addition to the La Fermière French yogurt collection. Dare to indulge with our rich & creamy cup-set yogurt and travel to the Mediterranean coast with our Orange -Blossom Honey! what's new Booth 363 IG: @la_panzanella FB: La Panzanella Artisanal Foods sales@lapanzanella.com Tukwila, WA lapanzanella.com 206.903.0500 Gluten-Free Oat Thins La Panzanella® Artisanal Foods Co. New Gluten-Free Oat Thins, crafted with simple, Gluten-Free Certified and Non-GMO Verified ingredients and offered in three savory flavors: Toasted Oat, Roasted Garlic and Rosemary, and packaged in a convenient 5-oz. carton. Great on their own or with hummus, cheese or spreads. what's new 156 ❘ SPECIALTY FOOD MAGAZINE specialtyfood.com

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